Tiffin Service
Illustration of a three-tier steel tiffin carrier with roti, dal, curry, rice, a lime wedge, a green chilli and whole spices laid out around it

Dubai · six days a week · from AED 349

Twenty-four days of lunch, published before you pay for any of it.

Six lunches a week, AED 349 a month, delivered anywhere in Dubai. The whole four-week rotation is on this page — twenty-four days, every dish, allergens listed. Open one and look before you spend anything.

The month, in full

Twenty-four days · tap any one to open it

01 Mon Week 1 · North Indian Murgh Masala
Dry
Jeera Aloo
Gravy
Chana Masala
Non-veg
Murgh Masala
Dal
Dal Tadka
Rice
Jeera rice
Always
Roti, kachumber, pickle
Hand-drawn illustration of Murgh Masala in a steel bowl
02 Tue Week 1 · North Indian Rajma Masala
Dry
Patta Gobhi Matar
Gravy
Rajma Masala
Dal
Dal Fry
Rice
Steamed
Always
Roti, kachumber, pickle
03 Wed Week 1 · North Indian Kadhai Chicken
Dry
Gobhi Matar
Gravy
Paneer Butter Masala
Non-veg
Kadhai Chicken
Dal
Dal Palak
Rice
Steamed
Always
Roti, kachumber, pickle
Hand-drawn illustration of Paneer Butter Masala in a steel bowl
04 Thu Week 1 · North Indian Lauki Chana Dal
Dry
Aloo Matar
Gravy
Lauki Chana Dal
Dal
Masoor Dal
Rice
Jeera rice
Always
Roti, kachumber, pickle
05 Fri Week 1 · North Indian Chicken Biryani
Gravy
Mirchi ka Salan
Non-veg
Chicken Biryani
Rice
Veg Biryani
Always
Roti, kachumber, pickle

Biryani day — raita in every tier, no separate rice or dry sabzi.

Hand-drawn illustration of Chicken Biryani in a steel bowl
06 Sat Week 1 · North Indian Mutton Curry
Dry
Aloo Palak
Gravy
Chole
Non-veg
Mutton Curry
Dal
Dal Tadka
Rice
Steamed
Always
Roti, kachumber, pickle

Mutton is a +AED 8 opt-in on the day.

Hand-drawn illustration of Mutton Curry in a steel bowl
07 Mon Week 2 · South Indian Chicken Chettinad
Dry
Beans Poriyal
Gravy
Vegetable Kootu
Non-veg
Chicken Chettinad
Dal
Sambar
Rice
Steamed
Always
Roti, kachumber, pickle
08 Tue Week 2 · South Indian Kerala Parippu Curry
Dry
Cabbage Thoran
Gravy
Kerala Parippu Curry
Rice
Steamed
Always
Roti, kachumber, pickle

Parippu is the dal. Extra sabzi: Aloo Roast.

09 Wed Week 2 · South Indian Nadan Kozhi Curry
Dry
Beetroot Poriyal
Gravy
Avial
Non-veg
Nadan Kozhi Curry
Dal
Sambar
Rice
Lemon Rice
Always
Roti, kachumber, pickle
10 Thu Week 2 · South Indian Vegetable Kurma
Dry
Carrot Poriyal
Gravy
Vegetable Kurma
Dal
Tomato Pappu
Rice
Steamed
Always
Roti, kachumber, pickle

Tomato Pappu stands in for rasam, which leaks.

11 Fri Week 2 · South Indian Hyderabadi Chicken Pulao
Gravy
Mirchi ka Salan
Non-veg
Hyderabadi Chicken Pulao
Rice
Bisi Bele Bath
Always
Roti, kachumber, pickle

Raita included. Boondi packed dry and separate.

12 Sat Week 2 · South Indian Andhra Kodi Kura
Dry
Potato Fry
Gravy
Sambar (thick)
Non-veg
Andhra Kodi Kura
Rice
Steamed
Always
Roti, kachumber, pickle

Curd pot included.

13 Mon Week 3 · Pakistani Aloo Gosht
Dry
Aloo Gobhi
Gravy
Daal Chana
Non-veg
Aloo Gosht
Dal
Daal Maash
Rice
Steamed
Always
Roti, kachumber, pickle
14 Tue Week 3 · Pakistani Kabuli Chana
Dry
Turai Masala
Gravy
Kabuli Chana
Dal
Moong Masoor
Rice
Steamed
Always
Roti, kachumber, pickle
15 Wed Week 3 · Pakistani Chicken Karahi
Dry
Zeera Aloo
Gravy
Palak Paneer
Non-veg
Chicken Karahi
Dal
Daal Maash
Rice
Steamed
Always
Roti, kachumber, pickle
16 Thu Week 3 · Pakistani Lobia
Dry
Baingan Bharta
Gravy
Lobia
Dal
Daal Tadka
Rice
Jeera rice
Always
Roti, kachumber, pickle
17 Fri Week 3 · Pakistani Chicken Pulao
Gravy
Mirchi ka Salan
Non-veg
Chicken Pulao
Rice
Tahari
Always
Roti, kachumber, pickle

Raita included.

18 Sat Week 3 · Pakistani Kofta Curry
Dry
Zeera Aloo
Gravy
Chole
Non-veg
Kofta Curry
Dal
Daal Fry
Rice
Steamed
Always
Roti, kachumber, pickle

Kofta rather than kabab — the gravy keeps it from drying out.

19 Mon Week 4 · North Indian Butter Chicken
Dry
Aloo Beans
Gravy
Matar Paneer
Non-veg
Butter Chicken
Dal
Dal Makhani
Rice
Jeera rice
Always
Roti, kachumber, pickle

Cooked home-style — light on the cream.

20 Tue Week 4 · North Indian Rajma
Dry
Methi Aloo
Gravy
Rajma
Dal
Dal Tadka
Rice
Steamed
Always
Roti, kachumber, pickle

Winter swap: Sarson ka Saag with makki roti.

21 Wed Week 4 · North Indian Anda Masala
Dry
Zeera Aloo
Gravy
Malai Kofta
Non-veg
Anda Masala
Dal
Dal Fry
Rice
Steamed
Always
Roti, kachumber, pickle
22 Thu Week 4 · North Indian Chana Masala
Dry
Dum Aloo
Gravy
Chana Masala
Dal
Dal Palak
Rice
Jeera rice
Always
Roti, kachumber, pickle
23 Fri Week 4 · North Indian Chicken Biryani
Gravy
Mirchi ka Salan
Non-veg
Chicken Biryani
Rice
Paneer Pulao
Always
Roti, kachumber, pickle

Raita included.

24 Sat Week 4 · North Indian Chicken Handi
Dry
Vegetable Handi
Gravy
Chole
Non-veg
Chicken Handi
Dal
Dal Tadka
Rice
Steamed
Always
Roti, kachumber, pickle

Fish alternative: Surmai Curry, thick gravy only.

What a dabba holds

Part by part, this is the box.

Roti, a vegetable, dal, rice and salad. That is the shape of the meal and it does not change — what changes is which vegetable, which dal and which rice, so it stays the food you know without being the same lunch twice in a month.

  • Illustration of a stack of rotis with one folded into a quarter resting on top

    Roti

    4 or 5, ghee-brushed and foil-wrapped

  • Illustration of steamed rice filling a steel bowl, seen from above

    Rice

    180–200 g, and it changes with the dish

  • Illustration of diced tomato, cucumber and red onion in a steel bowl with a wedge of lime

    Kachumber

    60 g, in a compartment of its own

  • Illustration of curd with diced cucumber and a scatter of chilli in a steel bowl

    Raita or curd

    80 g, sealed pot in a cold sleeve

    Full Dabba, and every tier on biryani Friday

  • Illustration of red mango pickle with pieces of mango and whole spices in a steel bowl

    Pickle

    15 g sachet

  • Illustration of three yellow laddoos studded with nuts in a steel bowl

    Sweet

    One, on Fridays

    Full Dabba

Roti goes in brushed with ghee and wrapped in foil, so it is still worth eating an hour later. The pickle is there because a box without something sharp in it gets dull by Wednesday.

Two parts are missing from that row on purpose. Sabzi and dal are the ones that change every day, so they are written out rather than drawn, across all twenty-four days. The full rotation

Drawn for us — illustrations, not photographs of food.

Plans

Three boxes. Pick by how much you eat.

Six days a week, Monday to Saturday. A five-day plan costs less and is on the plans page. Prices are the full amount you pay.

Everyday Dabba

One proper lunch, six days a week

AED349 /month veg

Non-veg AED 409 · AED 15.73 a meal

  • 4, ghee-brushed, foil-wrapped Roti
  • 1 dish, 180 g Sabzi
  • 200 g Dal
  • 180 g Rice
  • 60 g Kachumber salad
  • 15 g sachet Pickle

One person, working days, wants real food instead of a canteen sandwich.

Order the Everyday Dabba

Ghar Ka Dabba

Lunch and dinner, both cooked the same day

AED749 /month veg

Non-veg AED 869 · AED 16.71 a meal

  • The Full Dabba box Lunch
  • 4 Dinner roti
  • 1 dish, 200 g — different from lunch Dinner sabzi
  • 200 g Dinner dal
  • 150 g Dinner rice
  • 60 g Salad

Anyone who is not cooking at all — or a couple splitting one plan.

Order the Ghar Ka Dabba

Trying it first: 6 lunches for AED 89. If you carry on, the AED 89 comes off your first month.

What we don't send

Some food does not survive an hour in a box.

A tiffin is not a restaurant plate. These dishes are off the menu on purpose, and here is exactly why.

  • Bhindi

    Steams in its own moisture and turns slimy inside twenty minutes. The most common tiffin complaint there is.

  • Dosa, idli, uttapam

    Texture collapses completely. A dosa arrives as a damp cloth.

  • Rasam

    Too thin. It finds its way past every gasket, and a leaking box ruins your bag.

  • Kadhi

    Same leak problem, and it splits when you reheat it.

  • Fried fish

    Goes soggy and the smell transfers to every other compartment. Fish only as a thick curry.

  • Seekh and chapli kabab

    Dry out within forty minutes. We send kofta instead — the gravy holds it.

And the hard one. A chapati is hard within forty-five minutes. We brush with ghee and wrap in foil, which buys time but does not stop physics. On Wednesdays and Saturdays we send paratha instead, because it travels better.

Delivery

All over Dubai. One price.

Delivery is included wherever you are in the city — no zone surcharge, no minimum distance, no list of places we cannot be bothered to reach.

  • Business Bay
  • Downtown
  • Dubai Marina
  • JLT
  • Al Barsha
  • Media City
  • Karama
  • Bur Dubai
  • Deira
  • Al Qusais
  • Mirdif
  • Silicon Oasis
  • International City
  • Discovery Gardens
  • JVC
  • Motor City
  • Dubai Hills
  • Al Quoz

…and everywhere in between. That list is a sample, not a boundary — if your area is not on it, send us your building and we will confirm it. More on delivery

Start this week.

One WhatsApp message with your area, your building and which box you want. A person confirms it and your first box goes out the next working day. No account, no card, and we will not message you about anything else.

Order on WhatsApp

Six lunches a week, AED 349 a month, delivered across Dubai

Order on WhatsApp